Lost Seasonality and Overconsumption of Plants: Risking Oxalate Toxicity (Free)

This article I wrote, which is intended for health professionals, reviews what we know about oxalate toxicity and discusses the health threat from today’s habit of eating high-oxalate foods year round.

For a lay-person introduction, you can download my free Oxalate Basics article from this website.

The is article was originally published in the Journal of Evolution and Health (Volume 2, Issue 3; 2017) and it includes an extensive set of references to current scientific research regarding oxalate toxicity. I did a very popular related talk at the Ancestral Health Society Symposium in 2017 that you can find on YouTube.